 |
| 海鮮類
SEAFOOD |
| (Served
with Steamed Rice, $1.50 extra for Pork Fried Rice
or Pan Fried Noodle) |
|
| |
60 |
西汁合桃蝦 |
Honey Walnut Shrimp
Lightly Coated shrimp with
honey-glazed walnut in sweet creamy sauce
|
14.95 |
| * |
61 |
宮保蝦球 |
Kung Pao Shrimp
Shrimp with celery, waterchestnut,
onion, baby corn & peanuts in red pepper sauce
|
13.50 |
| * |
62 |
魚香蝦球 |
Shrimp with Hot Bean Sauce |
13.50 |
| |
63 |
炸鳳尾蝦 |
Fried Shrimp |
12.50 |
| |
64 |
時菜蝦球 |
Sauteed Shrimp
Snow pea, broccoli, celery
& mushroom
|
13.50 |
| |
65 |
腰果蝦球 |
Cashew Shrimp
Celery, waterchestnut, baby
corn & onion
|
13.50 |
| |
66 |
蕃茄蝦球 |
Tomato Shrimp |
13.50 |
| * |
67 |
咖哩蝦球 |
Curry Shrimp
With green pepper, onion,
celery & cucumber
|
13.50 |
| |
68 |
豉椒蝦球 |
Shrimp with Black Bean Sauce
With cabbage, green pepper
& onion
|
13.50 |
| * |
69 |
椒鹽蝦 |
Pepper & Salt Shrimp (in shell) |
13.50 |
| |
70 |
甜酸脆蝦 |
Sweet & Sour Shrimp |
13.50 |
| |
71 |
鐵板帶子蝦 |
Sizzling Scallop & Shrimp
With ginger & green onion
on iron platter
|
14.95 |
| * |
72 |
魚香帶子 |
Scallop with Hot Bean Sauce |
14.95 |
| * |
73 |
魚香斑球 |
Fish with Hot Bean Sauce
With green pepper, onion,
mushroom & cabbage
|
12.95 |
| * |
74 |
宮保斑球 |
Kung Pao Fish
With cabbage, celery, green
pepper, onion & peanuts in red pepper sauce
|
12.95 |
| |
75 |
豉椒斑球 |
Fish with Black Bean Sauce
With cabbage, green pepper
& onion
|
12.95 |
| * |
76 |
咖哩斑球 |
Curry Fish |
12.95 |
| * |
77 |
椒鹽斑球 |
Fish with Pepper Salt |
12.95 |
| |
78 |
甜酸斑球 |
Sweet & Sour Fish |
12.95 |
| |
79 |
鐵板斑球 |
Sizzling Green Onion Fish
Served on iron platter
|
13.50 |
| |
80 |
清蒸全魚 |
Steamed Whole Fish |
Seasonal 時價 |
| |
81 |
薑蔥肉蟹 |
Ginger & Green Onion Crab (Whole) |
Seasonal 時價 |
| |
82 |
鐵板生嚎 |
Sizzling Green Onion Oyster
Served on iron platter
|
14.95 |
| |
83 |
茄汁青口 |
Mussels with Tomato Sauce |
12.95 |
| * |
84 |
椒鹽鮮魷 |
Salt & Pepper Squid |
12.95 |
| |
|
|
|
|